Lucky Leaf ‘Not Just Pie’ Recipe Contest - December 2015
Peanut Butter and Jelly Brownies
Placement: 1 of 10 1st Prize winners
Prize won: $200 awarded in the form of a check and four product vouchers for Lucky Leaf Fruit Filling and Topping
Video courtesy: Shugary Sweets®
Thanks to SHUGARY SWEETS for this amazing video of my American-inspired Peanut Butter & Jelly Brownies award-winning recipe!
Check this and other amazingly easy and delicious recipes featuring Lucky Leaf Fruit Filling and Toppings!
RECIPE:
Peanut Butter and Jelly Brownies
Ingredients:
- Cooking spray
- 1 box fudge brownie mix
- 3 large eggs, divided
- 2/3 cup vegetable oil
- 1/4 cup water
- 1 ½ cups peanut butter, divided
- ½ cup powdered sugar
- 1 can LUCKY LEAF® Premium Strawberry Fruit Filling & Topping
Directions:
- Preheat oven to 350° F. Spray a 9 X 13 pan with cooking spray; set aside.
- In mixing bowl, combine brownie mix, 2 eggs, oil and water; spread over prepared pan. Set aside.
- In medium bowl, soften peanut butter in microwave for 30 seconds. Add sugar and 1 egg; combine well. Layer over brownie batter.
- Spread fruit filling over peanut butter batter. With butter knife, twirl the layers in equal sections, repeating the process throughout the pan; you should be able to see all three layers as you twirl with the knife.
- Bake in a preheated oven for 30 minutes; cool completely and refrigerate. Cut into squares and enjoy.